BRUNO MORARA

Bruno Morara is a specialist in agricultural science and collaborates with various Regulatory Boards in Italy as a freelance consultant. His fields of interest include the sensory analysis of cheese, training activities for cheese-producers and vendors, the publicising of information regarding dairy products and methods of marketing. He also prepares and manages cheese competitions.
If you have any questions you would like to put to Bruno Morara just send us an e-mail at: asiago@asiagocheese.it.